Brunch at Bill’s

Sydney is full of cute, quirky cafes where people want to be seen at as much as they want to enjoy a scrumptious brunch and Bill’s is by far on top of the list.To dine at Bill’s is a must-do Sydney experience and if you venture there on a weekend you will have to line up! Is it worth it? The food is clean, creative and impeccably plated up so perfect for an instagram shot or two. The array of juices, teas and coffees are simply divine and include my personal faves, ‘bills daily greens’ – a mixture of green apple, cucumber, spinach, chia seeds and young coconut and the ‘date and almond smoothie’ made with homemade almond milk and medjool dates. Hashtag = #yum!

I munched on the sweetcorn fritters with roast tomato, spinach and bacon and they were by far the most fabulous fritters that ever entered my mouth. To top off my fine feast, I had Bill’s double bloody mary (it was morning I know but I find it helps me be more creative plus it was delicious), which was a nice way to kick off my morning! Additionally, the service is outstanding with your water glass never failing to remain full and your mouth won’t salivate for long as the meals come out in a jiffy!

photo-15In terms of outfit choices, I’m not sure I’ve shared with all of you my love of wearing mens clothing (in the chicest possible way of course) and on this casual brunch date it was baggy jumper, beanie and cons all the way…

So to answer my own question about whether it’s worth the line up at bill’s? Indeed it is!

Food Service Atmosphere
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